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SMRT Production Processing
Our Process

Production Processing

From seed to oil - our comprehensive production process ensures the highest quality edible oils

Modern Production Flow

G.N SEEDS
→
EXPELLER MACHINE
→
G.N CAKE OUTPUT


BOILER
↔
EXPELLER MACHINE


Oil Processing Chain

G.N OIL OUTPUT
→
UG STORAGE TANK
→
OIL FILTER
→
UG SECOND STORAGE TANK
→
MAIN STORAGE TANK
→
LAB TESTING
→
PACKING

Traditional Method of Making

Cold Pressed Method

SEEDS INPUT
→
COLD PRESSED
→
CAKE OUTPUT
→
STORAGE BARRELS

Process: Pressed in metallic expellers or metallic kolhu.
Oil Yield: 10% higher than wood-pressing method
Temperature: Due to the presence of metal, the temperature rises more.

Wood Pressed Method

SEEDS INPUT
→
WOOD PRESSED
→
CAKE OUTPUT
→
STORAGE BARRELS

Process: Pressed in wooden Kolhu/Chekku.
Oil Yield: Lesser - 40% compared to cold pressed
Temperature: Minimal rise in temperature while producing oil ensuring nutrient preservation.